"Cinnamon Toast" prepared by Keith Lesho, General Manager, Bar Bleu, and Jennifer Zangrilli, Director of Operation's Dante's Restaurants, Inc.  CDT/Nabil K. Mark
"Cinnamon Toast" prepared by Keith Lesho, General Manager, Bar Bleu, and Jennifer Zangrilli, Director of Operation's Dante's Restaurants, Inc. CDT/Nabil K. Mark
"Cinnamon Toast" prepared by Keith Lesho, General Manager, Bar Bleu, and Jennifer Zangrilli, Director of Operation's Dante's Restaurants, Inc. CDT/Nabil K. Mark

Holiday Spirits

December 03, 2009 9:41 AM