Melissa Madden, of Good Life Cidery, pours cider during a meeting of the Mount Nittany chapter of the American Wine Society on Jan. 15 at Windmere Hall.
Melissa Madden, of Good Life Cidery, pours cider during a meeting of the Mount Nittany chapter of the American Wine Society on Jan. 15 at Windmere Hall. Phoebe Sheehan psheehan@centredaily.com
Melissa Madden, of Good Life Cidery, pours cider during a meeting of the Mount Nittany chapter of the American Wine Society on Jan. 15 at Windmere Hall. Phoebe Sheehan psheehan@centredaily.com

Food & Drink

January 19, 2017 1:24 PM

Next step in the cider revolution: drinks straight from the orchard

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