Tom Strickler browses “The Great Ceviche Book” as he drinks a pisco sour as he preps to host a Peruvian themed dinner this summer.
Tom Strickler browses “The Great Ceviche Book” as he drinks a pisco sour as he preps to host a Peruvian themed dinner this summer. CDT photo
Tom Strickler browses “The Great Ceviche Book” as he drinks a pisco sour as he preps to host a Peruvian themed dinner this summer. CDT photo