Sam Doan puts the finishing touches on a pumpkin spice cake on Nov. 15. Doan and her fiance, Mark Ardry, started The Bacrey, using local ingredients for their baked goods, which are sold at farmers markers.
Sam Doan puts the finishing touches on a pumpkin spice cake on Nov. 15. Doan and her fiance, Mark Ardry, started The Bacrey, using local ingredients for their baked goods, which are sold at farmers markers. Abby Drey adrey@centredaily.com
Sam Doan puts the finishing touches on a pumpkin spice cake on Nov. 15. Doan and her fiance, Mark Ardry, started The Bacrey, using local ingredients for their baked goods, which are sold at farmers markers. Abby Drey adrey@centredaily.com

Eats & drinks: Howard baker works on the farm, using local products

November 21, 2015 11:54 PM

More Videos

  • How to give your child a healthy start to the school year

    You may be buying notebooks, erasers and crayons to prepare your kids to go back to school, but you should be thinking about preparing them from the inside out, too. Here are some healthy adjustments you can make to ensure your child gets off to a good start.