Eat, Play, Live

BBQ beef is where it’s at

Doan’s Bones has a location on the corner of Beaver Avenue and Atherton Street in downtown State College.
Doan’s Bones has a location on the corner of Beaver Avenue and Atherton Street in downtown State College. Centre Daily Times, file

Editor’s note: This story is part of the Eat, Play, Live special section.

Q: What’s the top item on your menu?

A: (The) top item on (the) menu is our award-winning beef brisket.

Q: What’s the atmosphere like?

A: The atmosphere is a cozy log cabin-style restaurant, (which is) family friendly.

Q: Who are your loyal customers?

A: Our loyal customers come from all walks of life.

Q: What’s the best thing about your location?

A: Restaurant is centrally located in Rothrock State Forest with Whipple Dam, Greenwood Furnace and Stone Valley.

Q: What’s special about food in Centre County?

A: Food in Centre County is mostly privately owned and operated restaurants. Like Scot says, “Friends don’t let friends eat at chain restaurants.”

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