Quintin Wicks of Revival Kitchen cuts a loaf of fresh focaccia bread on Wednesday as he prepares for a dinner.
Quintin Wicks of Revival Kitchen cuts a loaf of fresh focaccia bread on Wednesday as he prepares for a dinner. Abby Drey adrey@centredaily.com
Quintin Wicks of Revival Kitchen cuts a loaf of fresh focaccia bread on Wednesday as he prepares for a dinner. Abby Drey adrey@centredaily.com